Sunlight
Full sun is essential — figs need at least 6–8 hours of direct sun daily to develop well-flavoured, sugar-rich fruit. A warm, sheltered position against a south-facing wall is ideal in cooler areas.
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Fig Tree - Dalmatie
Ficus carica 'Dalmatie'
R190.00
Out of stock
Excellent for Cold, Frosty Areas!
- One of the most frost-hardy figs available — ideal for the cooler highveld and cold garden spots.
Dalmatie is a frost hardy variety that produces very large, elongated pear-shaped figs with white specks on green skin that turns slightly yellow to brown when fully ripe. Main crop from end January. Bears a very large and impressive breba crop.
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Dalmatie Fig Tree for Sale
The Dalmatie is a frost hardy variety renowned for very large, elongated pear-shaped figs with white specks on green skin that turns slightly yellow to brown when fully ripe. the flesh is ruby pink and good tasting. the breba (early season) figs are particularly impressive, sometimes reaching up to 90 grams each. Main crop from end January. Bears a very large and impressive breba crop. Bears a very large and impressive early breba crop.
Figs are one of the most ancient and rewarding fruit trees in cultivation, thriving in warm, dry conditions with minimal care once established. They grow well across most of South Africa and are particularly well-suited to the hot, dry interior and the Western Cape's Mediterranean-type climate.
A fig tree is an asset in any garden — beautiful and spreading when in leaf, sculptural and interesting when bare in winter, and generously productive when given a warm, sunny spot. Container-growing is also a popular and effective option, particularly for varieties that are smaller in stature.
One of the most frost-tolerant fig varieties available. Excellent choice for cooler regions of South Africa. Drought-resistant once established. The tree responds well to a warm, sheltered position and excellent soil drainage.
Appearance
Very large, elongated pear-shaped figs with white specks on green skin that turns slightly yellow to brown when fully ripe. The flesh is ruby pink and good tasting. The breba (early season) figs are particularly impressive, sometimes reaching up to 90 grams each. Synonyms: San Pietro, Du Japon, Blanche, Navello.
Harvest Time
Main crop from end January. Bears a very large and impressive breba crop.
Year to Bear
Grafted fig trees typically begin bearing fruit within 1–3 years. Once established they become increasingly productive each year.
Growth Rate
Compact, very slow-growing tree reaching approximately 2m × 2m. An excellent choice for containers and small city gardens.
Container Friendly?
Figs perform very well in large containers. Pot culture can actually improve fruit production by restricting root growth and concentrating the plant's energy into fruiting.
Watering
Water regularly but avoid overwatering. Figs prefer conditions on the drier side. In winter, reduce watering significantly as the tree goes dormant. Container-grown figs will need more frequent watering than those in the ground.
Temperature
One of the most frost-tolerant fig varieties available. Excellent choice for cooler regions of South Africa. Drought-resistant once established.
Chilling
No chilling requirement. Figs are warm-season deciduous trees that do not require cold winters to set fruit.
Pollination Info
Figs are self-fertile and do not require a pollinating partner. All commercially available fig trees will produce fruit from a single tree.
Planting & Care Guide
Plant in full sun in well-drained soil — figs dislike wet feet and will not tolerate waterlogging. Avoid rich, overly fertilised soils as this encourages excessive leafy growth at the expense of fruit. They grow very well in containers.
Figs need very little feeding. A light application of pelletised manure in spring is usually sufficient. Too much nitrogen produces large, soft fruit that splits easily.
Prune lightly in winter when dormant to shape the tree and remove dead or crossing branches. Avoid heavy pruning as figs bear fruit on old and new wood.
Water consistently but sparingly — allow the soil to dry slightly between waterings, especially in winter. In containers, reduce watering significantly in winter when the tree is dormant.
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